NUTR 6320 Prevention and Treatment of Obesity

The course focuses on development of knowledge and skills for the learner to be able to set up and deliver an effective weight management program. Will cover topics such as management of obesity and prevention of co-morbidities, client assessment, dietary intervention, physical activity, and motivational interviewing and behavior change.

Credits

3

Schedule Type

Lecture

Grading Basis

Standard Letter (A-F)

Administrative Unit

Dept of Health & Biomedical Sc

Offered

As scheduled