BIOL 3345 Animal Nutrition

Students will become familiar with the anatomy and digestive processes that take place in digestive tracts of various domesticated animals. They will also learn how to balance a ration that meets protein and energy requirements of livestock.

Credits

3

Prerequisite

BIOL 1406, BIOL 1407, and CHEM 1311.

Schedule Type

Lecture

Grading Basis

Standard Letter (A-F)

Administrative Unit

Biology

Offered

As scheduled