HOST 3360 Hospitality Leadership and Supervision

Principle concepts and theories of leadership and supervision of human resources in the hospitality and tourism industry.

Credits

3

Prerequisite

HOST 1301 and Junior Standing. All students pursuing a Bachelor of Business Administration, Bachelor of Arts in Economics, or Bachelor of Science in Materials Management and Logistics or Hospitality and Tourism Management from VCoBE, must apply for and be admitted to VCoBE before they are allowed to enroll in the Advanced Business Core and Major coursework for their degree.

Schedule Type

Lecture

Grading Basis

Standard Letter (A-F)

Administrative Unit

College of Business & Entrepreneurship